ANSWER: YOU'RE ALLERGIC TO EGGS
SOLUTION: STOP EATING THEM! duh!!!
& FOR THE NAUSEA: (and because I'm nursing a baby still...) the Dr. said....
aND SO noW i gET tO eNjoy A TREAT... dR'S OrderS!
2 c. flour
1 Tbsp ginger
1 tsp. cinnamon
1/2 tsp. salt
2 tsp soda
3/4 c. shortening
1 c. sugar
1/4 c. molasses
sugar for rolling dough in.
cream shortening and sugar until light and fluffy, add molasses, egg. Combine dry ingredients seperatley and add slowly to wet ingredients. roll dough into 1" balls and roll in sugar.
bake 350 for 12 minutes.